1. Method 1 - fry with eggs
2. Method 2 - steamed it then mix with coconut. ready to be serve
3. Method 3 - stick them with sweet potatoes to deep fried.
sandwich between sweet potato slice and yam slice and fry - Cut nian gao, sweet potato and yam into french fry size sticks. mix in batter and fry.
4. Method 4 - use wanton skin wrap over the nian gao, then deep fried it, its turns out to be crispy n sweet.
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